NOTICIAS
Ettu is the gastronomic restaurant of Hotel Olom, a space where contemporary cuisine engages in dialogue with the identity of Cádiz.
La Catedral is a fried fish bar and café located opposite Cádiz Cathedral, a space where the city’s fried fish tradition comes to life through warm, approachable hospitality.
El Patio is a breakfast and brunch space located in one of Cádiz’s last remaining courtyards, a 19th-century interior patio where calm, light, and greenery create a unique refuge in the heart of the city ’s historic old town.
La Esquina de Columela is a Cádiz cuisine restaurant located on one of the busiest streets in the historic city center, a space that revives the spirit of neighborhood bars and presents it through a contemporary and approachable lens.
Aleph Cocktail Club is a rooftop bar facing Cádiz Cathedral, an elevated space where contemporary mixology blends with the unique atmosphere of the historic old town.
Nardo Cocktail Club is a bar-gallery located in the Historic Center of Mexico City, where contemporary mixology converges with art and urban energy.
XOLO is a contemporary Mexican restaurant located in Madrid, conceived as a cultural and culinary showcase of Mexico beyond its most internationally known dishes. MICTLÁN is a contemporary cocktail and mixology room located in Madrid, conceived as an immersive interpretation of Mexico’s cultural, spiritual,
Galería 69 is the exhibition space that complements the concept of Nardo Cocktail Club in the Historic Center of Mexico City, a place where art, design, and nightlife coexist within a shared atmosphere.